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En Primeur - Shipping 20 September 2021

"A complex and varied nose and a surprising gustatory depth make Redigaffi 2019 one of the greatest versions ever for its 25th Anniversary." Stefano Frascolla

Liquorice, red fruits, hints of leather and tobacco.

This blend of Cabernet Sauvignon, Merlot, Syrah and Cabernet Franc obtained from the younger vineyards and from the preselected bunches during harvest, is the wine that introduces to the articulated and fascinating world of Tua Rita’s red wines. Rosso dei Notri is a wine with good acidity and an amazing structure, that expresses the character and the personality of the terroir in the Colline Metallifere area. It is a fresh, young wine and ready to drink wine.

Keir is the first wine made by Tua Rita using vinification and aging in amphora. This ancient method, which was lost in the history of wine culture, enhances the grape’s varietal characteristics to its fullest. It is a wine with a limited production.

It is the perfect match between a great and exuberant Petit Verdot and a more mature Merlot. The long aging in barrels gives the wine softness and elegance. Notable for its decidedly modern style.

It’s 100% Sangiovese. When the winery was bought, it was the main grape variety cultivated. In 2003, we planted a vineyard with a clone selected to better adapt to the dry climate and the warm summer temperatures along the coast in Tuscany. Elegant and full-bodied, with a long finish and a nose that reflects notes of fruit and harmonious spices.

Perlato del Bosco bianco is a mono-varietal Vermentino, rich of salty notes, expression of the territory and the winery’s closeness to the sea. It is a wine with a great personality, very soft and smooth due to the low acidity. It pairs very well with the typical seafood of the Tuscan coast.

This blend of Sangiovese, Cabernet Sauvignon, Merlot, and Syrah, obtained from the younger vineyards and from the preselected bunches during harvest, is the wine that introduces to the articulated and fascinating world of Tua Rita’s red wines. Rosso dei Notri is a wine with good acidity and an amazing structure, that expresses the character and the personality of the terroir in the Colline Metallifere area. It is a fresh and young wine, ready to drink, and perfect to be served by the glass.

The Palazzzetto is, to all intents and purposes, Tua Rita’s ‘deuxieme’ wine. It is the wine that benefits from the second selection of all the major wine varieties that we have in Tua Rita: Merlot, Cabernet Sauvignon e Sangiovese.

This passito wine is produced on the island of Pantelleria, where, in 2016, we acquired some vineyards. It is an emotion; it is an expression of the fragrances from this fantastic territory where sun, winds, and sea are the undisputed rulers. It is a wine with a very good acidity and low sugar content. It pairs surprisingly well with cheese, as well as with desserts, of course.

With its name, this wine pays tribute to one of the most beautiful buildings in Suvereto, the church of San Giusto and to the first vineyard that was planted in Notri, where our winery is located. It is a wine made mainly with Cabernet grapes, that was produced for the first time in 1992. The complex floral notes and those of small black fruits, make the Giusto di Notri an energetic wine of great impact. This wine, which is the soul of Tua Rita, walks side by side with the winery since the beginning and, in its essence, it gives testimony to the winery’s philosophy

A very enjoyable fresh wine with floral notes and a natural acidity. It is a wine that gives an expression of sea and sunshine.

A wine ready to drink now but it can also age in the bottle for 2-3 years.